This is always requested for a holiday or special occasion treat. I always double the recipe since they get gone so quickly.
Author: Melissa Owensby
Nutritional info per serving: 100 calories, 2 grams of Fat and 11 grams of Carbs.
Author: Opal Jackson-Cakmak
This is From Kraft Foods 1977. A glorious strawberry pie with a marvelous cream cheese layer! A family favorite.
Author: Pat Duran
A recent trip to Puerto Rico made me fall in love with this drink. Here is an eggless version that keeps longer in fridge. This is a nice change from Eggnogg. If you don't like Eggnogg. This is a great...
Author: Nor Mac
I was looking for a recipe to make marshmallow creme for a giant cupcake that I was making; and I found an awesome recipe for the marshmallow creme. As a bonus, this blogger had exactly what I needed in...
Author: Amy Alusa
My niece & daughter wanted to make Tiramisu but I knew they had no kitchen experience so I wanted to come up with something without raw egg in it for food safety reasons. After searching & combining different...
Author: Vince Brotherton
I love little dessert bites. So instead of making cheesecake I came up with these little cuties to enjoy! Easy and semi-homemade!
Author: Lisa G. Sweet Pantry Gal
This recipe was given to me several years ago. I'm not sure of the origin. It is super easy and always a big hit. Enjoy & Merry Christmas! (photo not mine; from www.food.com)
Author: Joyce Kelley
This is quick, easy & yummy! Use as a topping, in drinks or in other recipes like cake or bread. I've kept a jar round about a year in the fridge & still good!
Author: Carmen Pearlswig
This scrumptious Croissant Bread Pudding with creamy vanilla sauce is so easy making it the ultimate comfort dessert or breakfast. It is always a hit with friends and family. Leftovers heat up like a dream...
Author: Beth Pierce
I bet you can't eat just one! Double the recipe and make a jelly sheet pan for a larger group. When taking to pot luck, I always double...they feed a lot....and everyone loves them...
Author: Cassie *
This is a recipe I wrtote for a Taste of Home contest in 2010. It has turned out to be a family favorite.
Author: G F
This is an old Kraftfoods recipe I found about 10 years ago and boy, are they good!!
Author: Debby DeRousse
I found this recipe on a site posted by Chef Bren Herrara. It looked so good I had to try it ... I was glad I did. My friends are always asking for the recipe or when I am going to make it again. I hope...
Author: JUDITH THOMAS
I think I am in love with this recipe. I like Pumpkin Pie but this makes me love Pumpkin Pie. It's a great twist to the usual pumpkin pie during the holidays and a great dessert for all year round. I love...
Author: Annamaria Settanni McDonald
This recipe had me at bread pudding and trifle. I love both, so to have them together was unbelievable. It is a great combination of chocolate, butterscotch pudding, Snickers bars, and ......
Author: Jolayne Cooper
Instead of whole milk and vegetable oil or butter. Using almond milk and coconut oil.
Author: Cynthia Roach
Best dessert ever made easy and can be frozen up to 2 weeks! I like to make this in mini tart pans but you can use one regular tart pan!
Author: Barbara Mayo
A very easy and tasty alternative to peach pie or peach cobbler--you gotta try this! Recipe & photo: tasteofhome.com
Author: Ellen Bales
We always make this at Christmas (hence the name) and share with friends and family. It's addictive! I think I'll make it for Easter and call it 'Bunny Food'!
Author: Janet Taylor
An ever so easy recipe I got at Weight Watchers. Fills the bill when you need a little something sweet and only 2 points on the new plan.
Author: Susan Lanier
This recipe & photo were on the back of the Honey Maid Grahams box. You could use variations of pudding flavors with this. Add a little peanut butter to the vanilla pudding--yum! 01-09-16
Author: Ellen Bales
This is a fruit studded cream filling encased in a luscious layer of velvety egg custard. There is no ice cream in this dessert. It tastes decadent but only has 190 calories per slice. I got this recipe...
Author: Lucille Hoerle
A spectacular make-ahead frozen dessert is much easier than it looks! Make a base from refrigerated cookie dough, and pile it high with layers of creamy, berry-filled flavor. NOTE: One recipe comment that...
Author: Karla Everett
"ALMOST SINFUL", very creamy and very easy. A dessert in amazingly just seconds.. . by using just your blender. Note: Can be full of calories and can be Low in calories, Its Your Choice; ie Suggestins...
Author: FREDA GABLE
An icing for those who don't like sicky sweet frosting. My mother and Grandma only used this kind of frosting, though it's not good for decorating.
Author: Jean Kelly @mamajean55
i created a another dump cake recipe,it contain oreos with extreme,it so perfect with oreos ice cream and a glass of milk for dessert.
Author: raymond spencer
I found this on the internet (DuggarFamily.com) and made it last year for the Holidays. This is a delicious bread! A wonderful moist banana bread with a crusty sweet topping of cinnamon & sugar. I like...
Author: Lauren Conforti @Hutt5asl
These are the best brownies I have ever eaten. Anyone who has ever eaten them loves them. I have tried many recipes but this takes it, hands down. I worked in a restaurant, made these and sold the Brownie...
Author: P Gerrits
This is a very easy and quick dessert. Serve completely cooled and don't forget the pile of vanilla ice cream top.
Author: Vicki Wacasey
This is a no bake recipe!! These little cookies are just filled with chewy gooey goodness!
Author: Linda Kauppinen
can be a good dessret with a side of vanilla ice cream.Enjoy.
Author: ravishing rubbies @rrsuttles
Filling can be made ahead of time, and refrigerated until needed. I think these would also be good, made with puff pastry or phyllo pastry. Might have to bake in muffin or mini muffin pan.
Author: Sandy Alley @panakanic
This is a family favorite....The pudding part of the recipe can also be used as a custard for coconut pie/pudding, in lemon meringue pie, as well as just a basic custard for recipes calling for this.
Author: Gaylynn Y Cooper
If you enjoy apple dumplings, your going to Love "Peach Dumplings"!! Semi Homemade with Cresent Sheets or Rolls, Peaches and all The OOOY -GOOD stuff. This is a take Off of My Apple Dumplings Gang.
Author: FREDA GABLE
Yum! Not sure where I found this recipe, but it's a keeper. My kids love them of course. Kids and cookie dough just go together. The recipe called for graham cracker crumbs, I was fresh out so improvised...
Author: Cassie *
All you Reese's Peanut butter lovers out there, this is for you! Be forewarned, you won't be able to eat just one. Well maybe you will but you shouldn't. Have a big glass of milk ready when you do.
Author: Annette W.
I found this recipe on Pinterest and it's a FAVORITE. Best. Brownies. Ever! Served warm with a scoop of your favorite vanilla ice cream and you've got a nice piece of heaven on earth! Enjoy!! (Thanks Rose...aka...
Author: Cassondra Martin
I made these for my dad last Christnas because he loves pecans and they smelled amazing in the oven and were very addictive, everyone loved them.
Author: Taryn Ellis
If you love coffee. This custard always makes me think of my mother. I can't remember a time where her coffee pot was on. Many a time we had to turn around on while starting out on a trip to make sure...
Author: Bonnie Beck
These are melt in your mouth delicious, I just love them! I generally make one without slivered almonds on the top, but they do add a nice crunch! I will list almond extract and butter in the ingredients...
Author: Renee W.
This recepie was a guarded secret in my husbands' family. When ever I ask what to bring to any gathering, it is ALWAYS this...and if I don't get around to it...I am in big trouble...LOL.
Author: babz bernad
This is another recipe from Independent Living Group. They have some good recipes and this is one of them.
Author: Zelda Hopkins